Pumpkin Bread with Cream Cheese Frosting | GF Starbucks Copycat

Описание: VIEW FREE RECIPE: https://gentletummy.com/gluten-free-p...

💌 Never miss a recipe! JOIN MY LIST 👉 https://gentletummy.com/youtube-email/

This Gluten-Free Pumpkin Bread with Cream Cheese Frosting is inspired by the famous Starbucks Pumpkin & Pepitas Bread. What sets this easy recipe packed with pumpkin flavor apart is that it's made with a blend of oat flour and almond flour for a tender texture that solves the common problem of dry, bland, gluten-free bread with a sandy texture. With less cane sugar in the bread than traditional recipes and a homemade cream cheese frosting sweetened with maple syrup, every bite strikes the perfect balance of sweetness and richness. You can spread the tangy frosting across the top of the tender loaf or serve it on the side as a creamy spread for each slice—my personal favorite way to get frosting in every bite.

Topped with crunchy pepitas, this cozy pumpkin loaf cake is a delicious, homemade version of the Starbucks favorite quick bread and a perfect fall treat everyone will enjoy regardless of whether or not they have a gluten allergy. I include measurements for several different flours you can use, including all-purpose flour if you don't need it to be gluten-free.

Hello. My name is Nicole Bonilla, and I share delicious, allergy-friendly recipes that are easy to digest and satisfying alternatives for those with dietary restrictions.

#GlutenFreeBaking #PumpkinBread #HomemadePumpkinBread #PumpkinRecipes #FallBaking #PumpkinLover #QuickBreadRecipe #CreamCheeseFrosting #PumpkinFlavors #PumpkinLoaf #StarbucksCopycat #OatFlourRecipes #AlmondFlourBaking #FallTreats #CozyBaking #PepitasTopping #HomemadeGoodness #BakingFromScratch #PumpkinSpiceSeason #GlutenFreeDesserts

Monetization ID UNYOWV0VBL18VFJP