Shaping a Pointy Batard
Автор: WildYeastSusan
Загружено: 2011-08-02
Просмотров: 91893
Описание:
A demonstration of my method for shaping a pointy batard loaf of bread. It assumes that the dough has already been preshaped into a ball, or boule (video here: • Preshaping a Boule )
For more about bread baking, I invite you to visit my blog, Wild Yeast, at http://www.wildyeastblog.com/
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