ಮಸಾಲೆ ದೋಸೆ(ವಿಧ್ಯಾರ್ಥಿ ಭವನದ ತರಹ )ಮನೆಯಲ್ಲಿ ಮಾಡೋದು ಹೇಗೆcelebrating 4th anniversary
Автор: Brunda Kukke
Загружено: 2022-02-15
Просмотров: 76437
Описание:
ನಿಮಗೆ ದೋಸೆ ರೆಸಿಪಿ ಮಾತ್ರ ನೋಡಬೇಕು ಅಂತಿದ್ರೆ videoನ skip ಮಾಡಿ 6.30 ನಿಮಿಷದಿಂದ ನೋಡಬಹುದು
Ingredients
Beaten rice(poha red)-1cup
Red rice(here I used Rajamudi rice)-2cups
White rice -1cup
Black gram (urad dal)-1 cup
Fenugreek seeds-1tbsp
Bengal gram-1tbsp
Preparation :
Mix above said ingredients, and wash it thoroughly (two to three times),
add water to soak it for 5to 6hours,
Grind it into a thick batter.
Keep it for fermentation ,for at least 7 to 8 hours or overnight.
After batter gets fermented add quarter to half cup of water ,add salt to taste, mix batter thoroughly and make dose as shown in the video.
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