Harry Sideropoulos shares his secret for a delicious kleftiko lamb
Автор: BedfordEdenvaleNEWS/JoburgEastEXPRESS
Загружено: 2019-06-13
Просмотров: 240
Описание: When he is not onstage, Harry Sideropoulos is in the kitchen cooking up a storm or rather "playing with his food". He describes himself as a foodie and a cook. Harry's signature dish is a pulled kleftiko lamb which he prepares for nine hours. Perfect for the cold weather.
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