Chicken Chutney Malai Boti Roll Exactly like Karachi's Famous Hot N Spicy

Описание: OOOUUF! This malai boti roll recipe is so close to the OG rolls at Hot N Spicy in Karachi! And in my recipe, I have simplified the process of making the perfect juice chicken pieces and the soft but flaky puri paratha. I really hope you give it a try.

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⬇️⬇️⬇️⬇️ PRINTABLE RECIPE BELOW ⬇️⬇️⬇️⬇️
https://rookiewithacookie.com/malai-b...

INGREDIENTS
Chicken marinade
🔸1 lb chicken thighs
🔸 1/2 cup yogurt
🔸1/2 tsp coriander powder
🔸3/4 tsp salt
🔸3/4 tsp cumin powder
🔸1 tsp red chili powder
🔸2 tsp ginger garlic paste
🔸1 tsp lemon juice

📌Marinate chicken in the above marinade and fry in a pan with 1/4 cup oil until dry and oil separates, about 25 mins. Remove from the stove and place a burning charcoal in the center, pour a tsp of oil and pop the lid. This will create a nice bbq flavor.

Puri Paratha
🔹1/2 cup atta
🔹3/4 cup all purpose flour
🔹1/4 tsp salt
🔹1 tsp oil

Chutney Dip
🌶 1/4 cup yogurt
🌶2 tbsp Mayo
🌶3/4 tsp coriander powder
🌶1/4 tsp cumin powder
🌶1/2 tsp red chilli powder
🌶1/4 tsp salt
🌶1 tsp ginger and garlic paste

"Saanth" Paste
1.5 tsp oil
1 tsp flour

📌Form and knead the dough according to the video instructions, then roll it out and apply the saanth paste of 1.5 tsp oil and 1 tsp flour (add more oil; the paste should be quite runny and have a condensed milk consistency). Smear the paste on the paratha and fold. Let the dough rest for 10 mins and then roll it out to more or less #paratha thickness (shouldn’t be thin like #puri). Fry in really hot oil (almost smoking is best) for 10-12 seconds until golden brown. #recipe #reel #thefeedfeed