Will Pasta "Noodle"? We test different budget-friendly pasta as Asian noodles, so you don't have to!
Автор: Malaysian, Cooking Abroad
Загружено: 2026-01-08
Просмотров: 140
Описание:
Can pasta really stand in for noodles when it comes to substituting for noodles? 🤔🍜
In this video, we push pasta to its limits by testing four different spaghetti-style pastas—plus one mysterious wildcard—to see which can actually pass as legit noodles.
Some turn mushy. Some break. One might actually surprise you.
🔥 What you’ll learn in This Video:
Each pasta is judged on:
Texture after being treated
Breakage vs chew
Overall noodle-replacement credibility
✅Ingredients (and conclusions):
Baked baking Soda (Video shows how to make it) - ~1 1/2 tsp to 1.5L of water, top up water as required
Spaghetti / Spaghettini - Great for 1-to-1 yellow noodle substitute
Spaghettoni - Great for thicker applications, upcoming video on this!
Angel Hair / Capellini - Great for wanton mee substitutes and thinner uses (crispy noodles)
1 local German option: Faden Nestchen - 'bit of a surprise here, even better than Capellini!
For Kon-loh style Sauce:
Maggi Sauce (to taste)
Sesame Oil (to taste)
Salt & Pepper (to taste)
Oyster Sauce (optional)
#FriedNoodles #PastaExperiment #CookingScience #NoodleTest #FoodExperiments #stirfry
📌 Watch till the end for pro tips and what to watch out for!
👍 If you enjoyed this recipe, don’t forget to LIKE, COMMENT, and SUBSCRIBE for more interesting experiments & recipes.
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