海参浸发方法 Soaking Sea Cucumber
Автор: 3c kitchen
Загружено: 2020-01-10
Просмотров: 176126
Описание:
【海参浸发方法 Soaking Sea Cucumber】
只需掌握“浸—洗—煮—焗”四个关键步骤，在家浸发完美海参不是梦！ 趁农历新年来临之际，提前将干海参浸发好，放入冰箱冷藏或冷冻，新年期间即可随时取用！马上点击视频，将浸发方法学起来！Mastering four key steps: soaking-rinsing-boiling-cooling, you will be able to soak a perfect sea cucumber at home too! Chinese New Year is just around the corner, soaking sea cucumber in advance and store them in the refrigerator or freezer, so that you can cook them up anytime. Let’s check it out!
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食谱提供：翠虹 / 3c厨坊
Recipe by: Chooi Hung / 3ckitchen
视频制作：3c厨坊
Produced by: 3ckitchen
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材料：
干海参（小秃参）3条（27克）
清水适量
器具：
锅子（干净、无油）
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Ingredients:
3 pcs (27g) dried sea cucumber (small-sized)
Some water
Tool:
Small pot (clean and grease-free)
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完整食谱、更多资讯 For full recipe or more info:
Website:
（中文）https://3ckitchen.com/2020/01/10/海参浸发方法/
(English) https://3ckitchen.com/2020/01/10/soak...
Facebook:
/ 3ckitchen
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