APPLE CHEESECAKE PIE – Buttery Crust, Spiced Apples & Creamy Filling

Описание: Apple Cheesecake Pie is a decadent fusion of creamy cheesecake, spiced apple pie filling, and a buttery crust. The base can be a classic pie crust or a graham cracker crumb crust, providing a sturdy foundation for the smooth and slightly tangy cheesecake layer. On top, tender cinnamon-spiced apples add warmth and a touch of caramelised sweetness. For extra texture, a crumbly streusel topping can be added before baking. The result is a rich, comforting dessert that blends the best of cheesecake and apple pie into one irresistible treat. Perfect for holidays, special occasions, or whenever you crave something indulgent! Drizzle over some caramel sauce and you have a world class dessert!

👇 RECIPE BELOW
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Ingredients

For the Crust
1 ½ cups (180g) graham cracker crumbs (or digestive biscuits, finely crushed)
¼ cup (50g) granulated sugar 25g if using digestive
½ teaspoon cinnamon (optional)
6 tablespoons (85g) unsalted butter, melted

For the Cheesecake Filling
8 oz (225g) cream cheese, softened
¼ cup (40g) granulated sugar
1 large egg
½ teaspoon vanilla extract

For the Apple Topping
2 medium apples, peeled, cored, and thinly sliced (Granny Smith or Honeycrisp work well)
¼ cup (40g) brown sugar
½ teaspoon cinnamon
½ teaspoon lemon juice
1 teaspoon cornstarch (optional, for thicker topping)

For the Streusel Topping (Optional, but recommended!)
¼ cup (30g) all-purpose flour
2 tablespoons (20g) brown sugar
2 tablespoons (30g) melted or cold butter, cubed rub in
¼ teaspoon cinnamon

Caramel sauce
   • 3 Foolproof Caramel Dulce de Leche Recipes...  
Preheat your oven to 350°F (175°C)
Bake crust 8 - 10 mins
Bake Cheesecake 15 mins
Bake all - 20-25 mins until the apples are tender and the streusel is golden brown.

#backyardchef #cheesecake #streusel #applepie

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