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The Fundamental Problem with Carbonic Maceration
Автор: Lucia Solis
Загружено: 2021-02-08
Просмотров: 9958
Описание:
The Fundamental Problem with Carbonic Maceration: Small differences become magnified. Coffee that is already hard to homogenize is made dramatically more different by this style of processing. This is "fun" for the consumer or buyer but a headache for the producer.
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Listen to the Making Coffee Podcast here:
https://www.luxia.coffee/podcast
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/ lluciasolis
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