କୋଳି ଆଚାର|Koli Achar odia Recipe|Khata Mitha Achar|Kuler Achar| Pickles Recipe|Achar Recipe
Автор: Tiara kitchen Youtuber & Odia Vlogger
Загружено: 2017-11-28
Просмотров: 150610
Описание:
#koliAchar#achar#pickle#odia#khatta
Koli Achaar (Plum Pickle) is very famous in ODISHA.This item is available in every house hold among odias.This video is all about,How the different form of plum turns into pickle.Procedure is not so difficult but the end result (Sweet and sourness)is quite amazing.Few ingredients i used in this pickle to make it more tasty and mouth watering.Surely you will licking your finger if you have it once. Happy Cooking.
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Ingredients:
1-Dry Plum 500gm(Barakoli)
2-2pc Bayleaves(Tejpatra)
3-2pc Redchilli(Lanka)
4-1tsp Fennel Seeds(Panamadhuri)
5-1/2tsp Coriander Seeds(Gota Dania)
6-1/2tsp Cumin (Zeera)
7-1tsp Mustard Seeds (Sorisha)
8-1/2tsp Black Peppar (Golamaricha)
9-1/2tsp Fenugreek Seeds (Methi)
10-250gm Jaggery (Guda)
11-50gm Tamarind (Tentuli)
12-Panch Futan (cumin,fenugreek,blackcumin,mustard,fennel)
13-1/2tsp Turmeric (Haladi)
14-1tsp Chilli powder(Lanka gunda)
15-salt to Taste(Luna)
16-Mustard Oil 100gm(Sorisha tela)
17-1tsp Sugar (Chini)
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