Easy Jalapeno Popper Quesadillas With Spicy Raspberry Sauce

Описание: Looking for a spicy, cheesy, and easy appetizer for your next game day or party? In today's video, Jess and Jamie from Snow Dogs Cooking show you how to make Jalapeno Popper Quesadillas with a homemade Spicy Raspberry Dipping Sauce! This recipe is a healthier, non-deep-fried version of the classic jalapeno popper, and it is absolutely packed with flavor.

Whether it’s Super Bowl Sunday or just a snack night, these quesadillas are a huge hit. Plus, our three Siberian Husky "kitchen helpers"—Memphis, Eleanor, and Kira—are on hand to make sure the cheese tax is paid in full!

🍴 Ingredients For Raspberry Sauce
1/2 cup raspberry jam or all-natural raspberry preserves
1/2 tablespoon to 2 tablespoons hot sauce (adjust to your heat preference)
1 tablespoon white vinegar or apple cider vinegar
1 tablespoon sugar
1/2 teaspoon garlic powder
2 tablespoons finely diced green bell peppers (or red/yellow)
1/4 teaspoon cayenne pepper (optional for extra heat)
Water (optional, to adjust sauce consistency)

🍴 Ingredients for Quesadillas

Tortilla shells (home style or your favorite kind)
Whipped cream cheese
Mild jarred jalapeno peppers (or fresh sliced)
Bacon bits (optional)
Shredded cheese (Colby Jack, Mexican blend, or Cheddar)
Cooking spray

Tips and Tricks
🌶️ Use all-natural raspberry preserves instead of jam to avoid corn syrup and get a better cooking consistency.
🍓 If you aren't a fan of raspberry, try experimenting with strawberry or mixed berry preserves for the dipping sauce.
🔥 Control the heat by adjusting the amount of hot sauce and cayenne pepper; the sugar in the recipe will help cut the burn.
🥓 For a "Bacon Wrapped" flavor profile, don't skip the bacon bits inside the quesadilla.
🍗 Make it a meal by adding shredded chicken or beef to the filling.
🧀 Use the "fold-over" method instead of stacking two tortillas to ensure everything stays tucked inside, especially if your tortillas are irregular sizes.
🥗 If using fresh jalapenos instead of jarred, cook them over a lower heat for a bit longer to ensure the peppers soften up.
✨ For an extra crunch, try adding crushed tortilla chips or breadcrumbs inside the quesadilla.

Kitchen Helpers & Highlights
🐾 Memphis was the first on the scene, assuming her "ready to rock and roll" position on the kitchen floor.
🐾 Eleanor (the second best kitchen helper) was a little confused after being woken up from a nap, but she showed up the second the snacks were ready!
🐾 Kira (the third best kitchen helper) tried to stay as far from the kitchen as possible until the "Cheese Tax" was announced.
🐾 The girls got a special treat today: freeze-dried "Apple Noodles" were replaced by crunchy freeze-dried raspberries!
🐾 The Cheese Tax: Memphis, Eleanor, and Kira all lined up to make sure Jess paid the mandatory shredded cheese tax before the quesadillas hit the pan.

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