Mama Jo's New Mexico Red Chile Sauce | Authentic Family Recipe | Flavorful & Versatile Sauce

Описание: Experience the taste of New Mexico's rich culinary heritage right at your home with our special recipe - Mama Jo's New Mexico Red Chile Sauce! 🌶️🥘 This authentic sauce is a family treasure, passed down through generations and is a key ingredient in countless traditional New Mexican dishes. Whether you prefer it hot or mild, this versatile sauce can be tailored to your liking and is sure to add an amazing depth of flavor to any meal.

🔹Ingredients:
2 tablespoons vegetable shortening (we used 2 tablespoons of avocado oil)
2 tablespoons all-purpose flour
1/4 cup New Mexico Red Chile powder
2 cups beef broth (2 cups of liquid is needed, we used vegetable broth)
1/2 teaspoon salt
1/4 teaspoon garlic powder

🔹Instructions:
1. Heat shortening on medium heat.
2. Add flour and stir for one minute to cook the flour.
3. Add the chile powder and cook another minute.
4. Gradually add broth and stir to remove all the lumps.
5. Add salt and garlic powder.
6. Simmer at low heat for 15 minutes. Enjoy!

This Red Chile Sauce is more than just a recipe, it's a taste of my childhood and a tribute to my mom's amazing culinary skills. It's great for adding a bit of spice to enchiladas, burritos, or even a hearty bowl of chili!

Remember, you can adjust the heat of the sauce by choosing a milder or hotter New Mexico Red Chile powder.

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