心目中的TOP 1~ 👍🏻藍莓杏仁蛋糕︱Blueberry Almond Cake【Jessica’s cooking kitchen】
Автор: Jessica Liu (Jessica's Cooking Kitchen)
Загружено: 2022-09-06
Просмотров: 3200
Описание:
鬆軟綿密的蛋糕與上層烤的脆脆的杏仁，讓人一口接一口停不下來
BEST EVER!! This easy Blueberry Almond Cake is moist and simply delicious, topped with blueberry, almond and sugar.
🌼完整食譜 & 細節 full recipe & more details at https://jessicascooking.com/blueberry...)
🌼【材料】6份
藍莓 130g
中筋麵粉 150g + 1/2大匙(與藍莓混合)
泡打粉 1/2小匙
鹽 1/4小匙
軟化的無鹽奶油 58g
砂糖 140g
室溫雞蛋 1個
香草精 1/2小匙
植物油 33ml
無糖希臘優酪 95g
杏仁片 25g
砂糖 1/2大匙
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🌼Serving: 6
【Ingredients】
130g blueberries
150g all-purpose flour + 1/2 tbsp for berries
1/2 tsp baking powder
1/4 tsp salt
58g unsalted butter (softened)
140g granulated sugar
1 egg (room temperature)
1/2 tsp vanilla extract
33ml vegetable oil
95g unsweetened Greek yogurt
25g sliced almonds (for topping)
1/2 tbsp sugar (for topping)
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