ऐसे बनाएं मटर पनीर कि लोग पूछेंगे - रेसिपी क्या है? Paneer Recipe - Restaurant Style Matar Paneer

Описание: Restaurant-style Matar Paneer is a popular North Indian dish featuring paneer (Indian cottage cheese) and peas cooked in a creamy, flavorful tomato-based gravy. Here's a description of how it's typically prepared:


250 gm Cottage Cheese (पनीर)

2 tsp Oil (तेल)

3 tbsp Oil (तेल)

1 tbsp White Butter (सफेद मक्खन)

1 tsp Cumin Seeds (जीरा)

1-2 Small Bay Leaves (तेज पत्ता)

2-3 Cloves (लौंग)

2-3 Dry Red Chilli (सूखी लाल मिर्च)
.

3 Onions (प्याज)

1-2 inch Ginger (अदरक)

2-3 Green Chilli (हरी मिर्च)

7-8 Garlic Cloves (लहसुन की कलियां)

5 Tomatoes (टमाटर)

Salt to taste (नमक स्वादानुसार)
.

3 tbsp Oil (तेल)

1 tsp Cumin Seeds (जीरा)

1-2 Small Bay Leaves (तेज पत्ता)

2-3 Cloves (लौंग)

2-3 Dry Red Chilli (सूखी लाल मिर्च)

3-4 Green Cardamom (हरी इलायची)

1 Black Cardamom (बड़ी इलायची)
.

3/4 tsp Red Chilli Powder (लाल मिर्च पाउडर)

3/4 tsp Kashmiri Red Chilli Powder (कश्मीरी लाल मिर्च पाउडर)

2 tsp Coriander Powder (धनिया पाउडर)

1/2 tsp Turmeric Powder (हल्दी पाउडर)

1 Cup Green Peas (हरी मटर)

Water as required (पानी आवश्यकतानुसार)

Salt to taste (नमक स्वादानुसार)

1/2 tsp Garam Masala (गरम मसाला )

Coriander leaves (धनिया पत्ती)







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