The World's EASIEST Berry Sorbet

Описание: I tend to keep a packet of frozen berries in the freezer for when I need a quick dessert. This berry sorbet is wonderfully simple – just whizz the berries with a little sugar in the food processor and there you have it – instant sorbet.

Feel free to use any frozen fruit for this recipe. If you’re in the mood for more of a berry ‘ice cream’, replace the water with a few tablespoons of cream or even coconut cream if you would prefer something vegan.


⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://thestonesoup.com/mixed-berry-...

The World's EASIEST Berry Sorbet

150g / 5oz frozen mixed berries
3 tablespoons sugar totally (optional)

00:00 - Intro
00:06 - Recipe directions
01:35 - Variations

Method
1. Place berries and sugar (if using) in a food processor with 1 tablespoon water.
2. Whizz until the sugar is dissolved and you have a nice shiny sorbet. It might take a little while for the berries to defrost enough to liquefy.
3. Serve immediately or keep in the freezer until you’re ready – but no more than a few hours or it will start to go icy.

⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://thestonesoup.com/mixed-berry-...

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