M&M Chocolate Chip Cookies | Easy Chocolate Chip Cookie Recipe

Описание: Learn how to make M & M chocolate chip cookies with this easy recipe! This M & M chocolate chip cookie recipe is loaded with chocolate chips and M & M's! I always loved the Keebler M & M chocolate chip cookies growing up, but homemade recipes are always so much better. Make these M & M chocolate cookies festive by using different colors of M & M's and with all of the different kinds of M & M's out now, the possibilities are endless! These M & M chocolate chip cookies go perfect with a glass of milk or coffee!

Ingredients
1 cup unsalted butter
1 cup light brown sugar
1/2 cup granulated sugar
2 large eggs
2 tsp vanilla extract
3 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup chocolate chips
1 cup M & M's (plus more to add to the top of the cookies)

Directions
1. Add unsalted butter, granulated sugar, and brown sugar to a bowl of a hand or stand mixer and mix together until all of the ingredients are combined. Continue mixing and add in 2 eggs, one at a time, and then add the vanilla extract.
2. Add 3 cups of all-purpose flour, mixing after adding each cup, until the flour is fully incorporated into the mixture. Add in the baking soda and salt and continue mixing until these ingredients are combined. Use a spatula and scrape down the sides of the bowl to make sure all of the all-purpose flour is incorporated into the mixture.
3. Add in semi-sweet chocolate chips and M & M's and fold them into the mixture. Feel free to use different kinds of chocolate chips or different colors or flavors of M & M's to make these cookies festive for the holidays.
4. Chill the dough for 30 minutes in the refrigerator. Once chilled, use a cookie scoop or your hands and roll the dough into balls and place them on a lined cookie sheet. Make sure to leave enough space in between each cookie on the cookie sheet as they will spread out when baking. Feel free to add more M & M's on top of these cookies before or after baking. Bake these cookies in a 375 °F preheated oven for 8- 10 minutes or until the sides are in nice golden brown. Store these cookies in a sealed container for up to 1 week .

Other Videos To Watch!

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