Blueberry Syrup - Bonita's Kitchen
Автор: Bonita's Kitchen
Загружено: 2020-02-18
Просмотров: 6023
Описание:
Welcome to Bonita's Kitchen! Today we will be making BLUEBERRY SYRUP, these blueberries we picked here in Newfoundland and Labrador last summer and I froze them fresh. This delicious blueberry syrup will be lovely for your pancakes, ice cream or favourite dessert. See recipe below!
Ingredients:
1 1/2 Cups blueberries fresh or frozen
1/2 Cup white sugar
1/4 Cup water
Method:
Add all ingredients to your saucepan and let boil on a medium heat stirring until all ingredients starts to boil.
• Stirring until it starts to reduce the liquid and it starts to bubble, and it reads 200º to 225º F on the candy thermometer.
If you don't have a candy thermometer, let cook for 15 minutes or so. SEE VIDEO FOR MORE DETAILS!
• Remove from heat and pour into jar, serve hot or cold.
• Store in fridge up to two weeks, label and date jar.
I apologize in advance if anything in this video is not clear or miss read, please follow my recipe when making this dish.
Thank you for watching Bonita's Kitchen, and don't forget to subscribe for more Traditional Newfoundland Recipes and Cooking!
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