എളുപ്പത്തിൽ ടേസ്റ്റി നെയ്‌ച്ചോർ | Kerala Style Easy Ghee Rice Recipe - Ney Choru

Описание: Ingredients

Basmati rice-1 kg
Ghee-3 or 4 spn
Cashew nut-15 or 20 nos
Raisins-15 or 20 nos
Onion-4 or 5nos
Cinnamon-2 nos
Cardamom-2 nos
Bay leaves-2 nos
Cloves-2 nos
Green chilli-3 or 4 nos
Lime juice-1/2 lime
Coriander leaf –small amount
Mint leaves-small amount
Salt –to taste
Water- 11/2 ltr water
Method

Heat a pan with ghee,fry cashew and raisins,set this a side to a small bowl.
Then we add the sliced onion Stir and saute till the onions turn golden
colour,and set a side.
Then we take a large pan add ghee ,bay leaves ,cloves,cardamom,cinnamon
saute just a minute
Add sliced onion and green chilli saute for some minutes
now add 1 cup basmati rice (soaked 10 to 20minutes ) and roast for 2 or 3
minute without breaking rice grains.
Then we add lemon juice and salt.
Add 1 ½ ltr water on the pan mix well
Cover and cook with a lid.
Once the rice grains are cooked, give a standing time of 5 to 6 minutes.
Remove the lid. Fluff the rice gently with a spoon.
Finally we garnish with coriander leaf,mint leaves,fried onion,cashew and
raisins.
Turn off the flame and serve the kerala style easy ghee rice with chicken
curry..
Enjoy the taste…


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