I Finally Nailed Bakery-Style Berry Scones (So Easy) | Soft, Flaky & Foolproof | Chichabon

Описание: These easy bakery-style berry scones are soft, flaky, and packed with juicy berries.
This foolproof berry scone recipe is perfect for beginners and tastes better than bakery scones.

In this video, I show you step by step how to make homemade berry scones that are buttery, tender, and never dry. You don’t need a mixer, and you can use fresh or frozen berries (raspberry, blackberry, strawberry, blueberry). If using frozen berries, do not defrost the berries.

Whether you’re baking for breakfast, brunch, or tea time, these bakery-style scones come out perfect every time.


Ingredients (makes 8 scones):

284g All purpose flour
100g Sugar
2 tsp Baking powder
¼ tsp Baking soda
½ tsp Salt
1 tsp Lemon zest
113g Frozen butter, grated
½ cup Sour cream
125mL Whole milk
212g Fresh/frozen berries*
100g White chocolate


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