बकुल्ला !!🤤 यस्तो छ कान्छीले पकाउने तरिका || Bakulla Recipe in Nepali || KanchhiKitchen
Автор: KanchhiKitchen
Загружено: 2022-03-29
Просмотров: 283173
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Namaste!
Welcome to KanchhiKitchen
Fava beans, has become today's video material. Fava beans also called broad beans, are a popular ingredient in Mediterranean and Middle Eastern cuisine. Open one up and you’ll find big, flat, oval-shaped green legumes nestled inside. They are much larger in size compared to those round sweet peas you find in the frozen aisle. The flavor is complex- earthy, slightly bitter, sweet, yet has a tender and buttery texture when cooked.
KanchhiKitchen Channel is the first Village Cooking Channel in Nepal. Through this channel, we show the dishes of different villages as well as famous recipes in the country and abroad by making videos using our local style and local goods. Our main objective is to introduce Nepal's local cuisine to the world. If you have loved us by being on the side of Nepal and Nepalis and have watched our videos, please let us know by commenting. We are always waiting for your positive and motivating comments. Your suggestions are valuable to us.
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