綠豆沙做法【綠豆沙餡】How to Make Mung Bean Paste

Описание: 綠豆沙做法（綠豆沙餡）：可用來製作豆沙包、綠豆沙鍋餅、綠豆椪、(金)月娘酥…等 How to Make Mung Bean Paste (Filling): for Making Steamed Bean Paste Buns, Pan Fried Pies, Mung Bean Pastries, Golden Moon Lady Pastries, etc.

自製綠豆沙餡的 CP 值超高的，簡單的步驟，就能對好吃與否產生關鍵性的影響。自己做過後，就再也不會想買現成的綠豆沙餡了。
Making mung bean paste at home is very easy. However, it has a huge impact on your final products. Once you've done it by yourself, you won't buy premade mung bean paste on the market any longer~

※ 若要做為月餅的餡，必須把綠豆餡炒乾至 400 公克以下，包成月餅才不會在烤的時候爆餡。
If the paste is for making moon cakes, the weight of the paste should be less than 400g, otherwise the paste may burst out of the moon cakes while baking.

綠豆沙餡圖文版食譜：
Recipe Article for Making Mung Bean Paste:
https://cooking23s.blogspot.com/2019/...

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綠豆椪做法
How to Make Taiwanese Mung Bean Mooncake
   • 綠豆椪做法【臺語發音#12】  

月娘酥做法
How to Make Golden Moon Pastries:
   • 月娘酥做法【金沙酥】How to Make Golden Moon Pastries  

更多臺式甜點做法影片
More Videos about Taiwanese Dessert
   • 臺式甜點做法　Taiwanese Desserts  

#豆沙包與鍋餅和月餅的內餡
#KeyFilling

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