उंगलियां चाटते रह जाओगे जब बनाओगे ये आलू सोयाबीन शिमला मिर्च और आलु की सब्जी | Shalufoodkitchen
Автор: Shalu Food Kitchen
Загружено: 2026-03-04
Просмотров: 58
Описание:
assalamualaikum doston! Aaj Shalufoodkitchen mein ban rahi hai bahut hi swadisht aur masaledar Aloo Soya Wadi aur Shimla Mirch ki Sabji. Soya chunks ki ye recipe itni tasty banti hai ki aap non-veg bhool jaoge. Kam tel aur masalon mein bani ye sabji lunch box aur dinner ke liye perfect hai.
Agar aapko recipe pasand aaye toh video ko LIKE karein aur channel ko SUBSCRIBE karna na bhoolein!
Main Ingredients
Soya Wadi (Soya Chunks): 1 Cup (Garm paani mein bhigoyi hui)
Aloo (Potato): 2 bade (Medium cubes mein kate hue)
Shimla Mirch (Capsicum): 2 medium (Square pieces mein kati hui)
Pyaj (Onion): 2 medium (Barik kata hua)
Tamatar (Tomato): 2 medium (Puree ya barik kata hua)
Adrak-Lahsun Paste (Ginger-Garlic Paste): 1 bada chammach
Masala & Spices
Tel (Oil): 3-4 bade chammach
Jeera (Cumin Seeds): 1 chhota chammach
Hing (Asafoetida): 1 chutki
Haldi Powder (Turmeric): 1/2 chhota chammach
Lal Mirch Powder (Red Chili): 1 chhota chammach (swad anusar)
Dhaniya Powder (Coriander): 1.5 chhota chammach
Garam Masala: 1/2 chhota chammach
Namak (Salt): Swad anusar
For Garnishing & Extra Flavor
Hara Dhaniya: Barik kata hua
Kasuri Methi: 1 chhota chammach (hath se masal kar)
Hari Mirch: 2 (beech se chiri hui)
#SoyaWadi #ShimlaMirch #AlooSoyaBean #Shalufoodkitchen #SoyaChunksRecipe #IndianCooking #VegetarianRecipes #LunchBoxRecipe
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