Caramelised Onion Chutney in under 2 minutes | Perfect for burgers

Описание: Welcome to another delicious recipe by the faceless chef UK! In this video, we'll be showing you how to make a Sweet Caramelized Red and White Onion Chutney that is perfect for burgers, meats, and cheese. Learn how to make the simplest caramelized onion chutney, that can be stored for weeks.

To start off, we'll be caramelizing a mixture of red and white onions in a hot pan, slowly cooking them until they are soft and sweet. Then, we'll add a blend of aromatic spices, including cumin, coriander, and cinnamon, to give the chutney a warm and fragrant flavor.

Next, we'll add a splash of red wine vinegar and sugar to balance out the sweetness and acidity of the chutney. We'll let the mixture simmer on low heat until it becomes thick and jammy, perfect for spreading on your favourite burger or pairing with your favourite meats and cheese.

This Sweet Caramelized Red and White Onion Chutney is easy to make and can be stored in the fridge for up to a month, making it a versatile and convenient condiment to have on hand for any occasion.

So, whether you're looking to add some flavour to your burgers, meats, or cheese platters, this recipe is sure to impress your guests and elevate your dishes to the next level. Don't forget to like and subscribe for more delicious recipes from the faceless chef UK