PALITAW WITH YEMA FILLING | Easy Filipino Kakanin
Автор: Kitchen Time with Anna
Загружено: 2021-12-27
Просмотров: 12120
Описание:
Palitaw is a small, flat, sweet cake eaten in the Philippines. It is made from glutinous rice cake and coated with coconut with sugar and sesame seeds. But this recipe of palitaw is with a little twist because we wont make it flat, it wont have sugar, coconut and sesame seeds instead it will be long and filled with delicious yema. Watch the whole video for the procedure.
Ingredients are:
For the yema
390g condensed milk
3 tbsp of butter
3 egg yolks
For the palitaw dough
3 cups glutinous rice
1 1/4 cup water
You may also need: banana leaves and yema spread
#Howtomake #Palitaw #FilipinoFood
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![The right way to make Buchi - Sesame Balls! #homemade #howtomake #paanogumawa [ENGLISH SUB]](https://image.4k-video.ru/id-video/vJZ5WVxWTI4)
