1 ವರ್ಷ ಕಾಲ ಇಡಬಹುದಾದ ನುಗ್ಗೆಸೊಪ್ಪು ಚಟ್ನಿಪುಡಿ || Moringa chutney pudi Recipe
Автор: Havyaka Paaka Shaale
Загружено: 2026-02-23
Просмотров: 7395
Описание:
Learn how to prepare Moringa Chutney Pudi – a healthy, flavorful and long-lasting chutney powder made with fresh moringa leaves and aromatic spices. This homemade chutney pudi stays fresh for up to 1 year when stored properly in an airtight container.
This recipe is perfect to enjoy with hot rice, idli, dosa, chapati or even as a side dish with ghee rice. Moringa leaves are rich in nutrients and add a delicious earthy flavor to this traditional chutney powder.
Ingredients:
Moringa leaves
Curry leaves
Dry coconut
Garlic
Red chillies (15–20)
Channa dal
Coriander seeds (Dhaniya)
Fenugreek seeds
Jeera
Tamarind
Turmeric powder
Jaggery
Salt to taste
Mustard seeds
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