How To Make Gudetama Spam Musubi

Описание: Gudetama Spam Musubi Recipe
don’t forget to turn on captions for instructions on how to make this cute and delicious Musubi!

Ingredients:
short grain rice
30ml rice vinegar
1/2 tbsp sugar
1/4 tsp salt
spam
mirin (amount depends on personal taste and amount of spam used)
honey (amount depends on personal taste and amount of spam used)
garlic chili sauce (amount depends on personal taste and amount of spam used)
2 eggs
seaweed
optional : mozzarella cheese

1) wash & cook rice
2) microwave vinegar, sugar and salt together in a bowl until warm/ until sugar has melted
3) pour vinegar mixture over cooked rice and mix until combined
4) cut spam into slices
5) fry spam on a pan over medium high heat, until both sides are golden
6) pour mirin, honey and garlic chili sauce over spam and cook for another few minutes then set aside
7) whisk 2 eggs in a bowl
8) heat an oiled pan
9) pour whisked eggs onto pan and fry on medium heat
10) use the spam container to cut the egg sheet into rectangles
11) line the spam container with plastic wrap
12) fill 1/3 of container with cooked rice then press down until firm
13) add in the cooked spam then egg
14) hold onto sides of plastic wrap to lift the musubi out of the container
15) cut long strips of seaweed and wrap musubi using water to seal the ends of seaweed
16) cut small ovals out of left over egg and place on musubi for Gudetama's arms and legs
17) cut Gudetama's eyes and mouth out of seaweed and place on top of musubi
18) use plastic wrap to store left over musubi in the fridge to keep its shape

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