Hleb mekan kao duša – No-Knead, No-Rise Bread That’s Soft & Perfect Every Time!

Описание: Domaći ražani hleb u kalupu za mafine. Bez čekanja , mešenja i narastanja. 5 do 10 minuta pripreme a dobićete zdrav i prelep hleb. Tako lagana priprema a ukućani će biti oduševljeni predivnim ukusom.
Topla preporuka vaše Aaurore…💖💖

⬇⬇⬇⬇PISANI RECEPT MOZETE PROCITATI NA OVOM LINKU MOG WEB-SITE
LINK JE OVDE ➡https://aurorarecepti.net/novi-recept...

POTREBNE NAMIRNICE:

8 g suvog kvasca (razmutiti u 150 ml mlake vode).
1 kašičica šećera
400 g ražanog brašna
100 g belog pšeničnog brašna
1 kašičica soli
2 kašike maslinovog ulja ( može i običnog ulja)
600 ml mlake vode
1 šaku bundevinog semena
1 šaku susama ili suncokreta
Za posipanje: ovsene pahulje

Peći na 200°C (390°F) oko 30 minuta


📧 ➡ E-mail: [email protected]
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Homemade rye bread in a muffin mold. Without waiting, mixing and growth. 5 to 10 minutes of preparation and you will get healthy and beautiful bread. Such an easy preparation and the household will be delighted with the wonderful taste.
Highly recommended by your Aaurora…💖💖

⬇⬇⬇⬇PISANI RECEPT MOZETE PROCITATI NA OVOM LINKU MOG WEB-SITE
LINK JE OVDE ➡https://aurorarecepti.net/novi-recept...

INGREDIENTS:

8 g of dry yeast (stir in 150 ml of warm water).
1 teaspoon of sugar
400 g of rye flour
100 g of white wheat flour
1 teaspoon of salt
2 spoons of olive oil (regular oil can also be used)
600 ml of warm water
1 handful of pumpkin seeds
1 handful of sesame or sunflower seeds
For sprinkling: oatmeal

Bake at 200°C (390°F) for about 30 minutes


📧 ➡ E-mail: [email protected]
If you like this recipe, click the Like button and share it with your friends and family!
▶ SUBSCRIBE to the "AURORA RECIPES" channel
▶   / @aurorarecepti  
Any copying of videos or audio recordings and uploading to other
channels is prohibited!!!
#easy_recipes #nokneadbread #bread

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