Pakistan Jaisi Garmi in Canada! Aalu Gosht Recipe + Senior Citizen Meal Vlog 🇨🇦
Автор: My Canadian Way - Living it Everyday
Загружено: 2025-06-30
Просмотров: 16517
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CHICKEN BROTH/STOCK/YAKHNI
Chicken - Half Kg
Onion - 1
Black peppercorns - 6 to 8
Salt - Taste
Haldi - 1/4 tsp
Garlic Cloves - 4 to 5
Cinnamon - 1 stick
AALU GOSHT
Mutton/Beef 1/2 Kg
Onion (sliced) - 2
Red Chili Powder - 1.5 tsp
Kashmiri Red Chili - 1 tsp
Haldi - 1/4 tsp
Dhania Powder - 2 tsp
Ginger Garlic paste - 1.5 tbsp
Salt - Taste
Saabut Garam Masala - Black peppercorns, Cinnamon stick, cloves.
Yogurt - 2 tbsp
Oil - 1/2 cup
Potatoes - 3 to 4
Garnish - Coriander, green chilis, garam masala powder
Mix all ingredients together in the instant pot and fry on medium heat for 10 minutes. Pressure cook for 15 minutes (Natural Release). Saute on medium heat until oil separates. Add water for gravy and diced potatoes. Slow cook until potatoes are tender. Garnish with green chillis, coriander, and Garam masala powder.
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