How to make Easy Overnight Sourdough Waffles with a discard sponge (Big Batch, vegan friendly)

Описание: Make a big batch of delicious, light, crisp on the outside sourdough waffles using my discard sponge method. In this video, see how you use sourdough starter discard, how a sponge works and advantages, the sourdough waffles recipe, and tips to make these delicious waffles!

0:35 About sourdough discard
1:11 What is a "sponge"?
2:16 Making the sourdough sponge base for this recipe
2:30 Whole wheat flour notes
3:07 Morning of prep
3:17 Melting butter
3:43 Adding other ingredients to sponge to create batter
4:21 Eggs (separation option)
4:56 Adding the melted butter (after cooling)
5:27 Waffle iron options
6:09 Notes for freezing waffles
6:24 Baking the waffles

Here are more videos about sourdough starter discard:
What is sourdough discard?
   • What is sourdough discard and stages of so...  
How do you save discard?
   • How do you save Sourdough Discard  
How do you use discard?
   • How to use sourdough discard  
Full video about Sourdough Starter Discard    • What is Sourdough Starter Discard? How do ...  

Get the full recipe for Easy Overnight Sourdough Waffles:
https://livingbreadbaker.com/easy-ove...

This video is from a large bulk bake I did for postpartum, here are other videos that I did that cover how to freeze sourdough goods:
Sourdough Honey Oat Whole Wheat Sandwich Bread    • Sourdough Honey Oat Whole Wheat Sandwich B...  
Sourdough Oatmeal Raisin Cookies with discard    • Easy Sourdough Oatmeal Raisin Cookies usin...  
Full bulk bake plan and vlog    • How to Plan a Sourdough Bulk Bake to Freez...  

MORE SOURDOUGH VIDEOS:
Getting Started with Sourdough playlist:    • Getting started with Sourdough  
Sourdough Recipes playlist:    • Sourdough Recipes  
Sourdough Special Occasion and Holiday Recipes:    • Sourdough Special Occasion and Holiday Baking  

NEW TO SOURDOUGH?
You can get my FREE Quick Start Sourdough Guide to begin learning some of the key terms and concepts in sourdough: https://www.startingsourdoughfromscra...

LEARN TO BAKE SOURDOUGH:
You can take my foundational online Intro. to Sourdough course (includes my student favorite one-page sourdough bread visual guide) for $27 here: https://intro.startingsourdoughfromsc...

This post contains some affiliate links, which means I make a small commission at no cost to you. As an Amazon Associate I earn from qualifying purchases.
ITEMS USED IN THIS TUTORIAL:
Double waffle iron: https://amzn.to/49d1WvF
mini waffle maker: https://amzn.to/3PBAYXJ
My favorite 1/4-cup batter scoop: https://amzn.to/3NKEqy4
Ground cinnamon, organic (Vietnamese with higher oil content for more intense flavor) https://shrsl.com/4cu7a

ITEMS I GET ASKED ABOUT IN MY VIDEOS:
Food scale https://amzn.to/3ROTVrt
4-qt. Cambro container for single batches of dough https://amzn.to/3v6jyek
6-qt. Cambro container for double or triple batches of dough https://amzn.to/3v6jtHy