Shepherd's Pie Recipe | How To Make Homemade Shepherd's Pie | Cottage Pie Recipe | Hachis Parmentier
Автор: Get Curried
Загружено: 2016-01-29
Просмотров: 32448
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Learn how to make classic Shepherd's Pie with our Chef Nick Saraf only on Get Curried.
Cooking this tasty British classic has never been so easy...This is the best shepherd's pie recipe you will ever see. It's very quick to make, and most - if not all - of the ingredients already on hand. So join Nick Saraf for making delicious Shepherd's Pie only on Get Curried.
Shepherd's Pie Ingredients
Lamb Filling
Oil
2 carrots diced
2 onions diced
crushed garlic
2 stocks of celery diced
1 cup of peas
1 kg of minced lamb
lamb bones ( for stock )
Tomato Paste
Cayenne Pepper
Dry Rosemary
Flour
Butter
Worcestershire sauce
Salt & Crushed Black Pepper
Mashed Potatoes
1 pot of water
6 potatoes diced
200ml of heavy cream
butter
2 egg yolks
cheddar cheese
crushed black pepper
Method
Lamb Filling
In a saucepan, add lamb bones and water and boil it to get the lamb stock
Keep a pan on medium flame, pour some oil, add the carrots, and once half cooked add onions and cook them properly
Add crushed garlic, celery, and peas and let it cook.
Add minced lamb, once the lamb is cooked well, add tomato paste, cayenne pepper, dry rosemary mix it all together
Add the lamb stock, flour, butter,
Add Worcestershire sauce, salt, and crushed black pepper
And the lamb filling is done.
Mashed Potatoes
In a pot of cold water add diced potatoes and boil the water by covering it with a lid
Once the potatoes are boiled, drain off the water and keep the potatoes on low flame
Mash the potatoes with a masher. To the mashed potatoes add heavy cream to it and mix well
Add butter, egg yolks, and again mix well
For lump-free mashed potatoes, pass the mixture through the sieve.
Once you get the lump-free mashed potatoes to add salt, crushed black pepper, and cheddar cheese.
Assemble
Apply butter to a glass casserole.
Place the lamb filling as the base and level it.
Over the lamb filling place the layer of mashed potatoes and place some grated cheese on the top.
Keep it in the oven at 200C for 20 minutes
Let the pie cool down
Take a bite and enjoy the Shepherd's Pie
#ShepherdsPie #LambRecipe #GetCurried
Host: Nick Saraf
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Shepherd's pie, cottage pie, or Hachis Parmentier is a ground meat pie with a crust or topping of mashed potato; it is most likely of English origin. The dish has many variants, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and a topping of mashed potato. Sometimes other vegetables are added to the filling, such as peas, sweetcorn, celery, or carrots. It is sometimes also gratinated with grated cheese. .
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