Como preparar Tortas de lentejas

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Ingredientes:
1/2 Libra de lentejas .
2 huevos.
1/4 de pimentón amarillo.
2 tallos de cebolla junco o cebollín .
2 cucharadas de harina de trigo.
1/2 taza de espinacas.
1 sobre de sazón Goya.
1/2 cebolla cabezona blanca.
1 cucharada de perejil.
1 cucharadita de sal.
1 cucharadita de ajo en polvo.
Aceite vegetal.



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