Luca Guadagnino on Ethiopia, Comfort Food & the Magic of Filmmaking | Ruthie’s Table 4

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 What I know about Luca Guadagnino is, of course, the films he's made. But what I know from Luca is how passionate he is about food. Friends tell me Luca has three kitchens at his home in Piemonte, including one elaborately equipped for pastries, and a special room for keeping vinegar and dried herbs from his garden.

Food not only plays a strong role in his home life, but an important role in his films, conveying sensuous desire and transformation. We're here today, in the one kitchen I have in my home, to talk about food, memories, film and family. A beginning to a new friendship, one cook to another.

Ruthie's Table 4, made in partnership with Moncler.

Original Air Date: March 18, 2025

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Welcome to Ruthie's Table 4 hosted by Ruthie Rogers, co-founder and chef of The River Cafe in London. Each week, Ruthie sits down with a guest from The River Cafe to discuss their food memories. These conversations between two friends can cover anything from childhood and family through to art and politics. Food is the gateway to guests revealing great stories, always intimately told.

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