My Secret Ingredient that TURBO Charges Flavour, Texture & Aroma in Sourdough (shhh!)

Описание: Just 5% of this magic little ingredient transforms a loaf of sourdough giving massive gains in flavour, texture and aroma in a loaf of sourdough. It's opened up a new world of flavour to me.

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GET THE SOURDOUGH CALCULATOR:
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THE RECIPE: https://www.culinaryexploration.eu/bl...

NUTRIMILL GRAIN / FLOUR MILL: https://shrsl.com/3m98u

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LAVA BAKING STONE (UK): https://amzn.to/3cNiFhG
Note: this isn’t the stone I use but it's the closest product I can find that seems widely available, do your research and remember these things are fragile so check the seller's return policy with regards to damage during transit.

Chapters
0:00 The Grain
0:33 The Recipe
1:05 Milling the Barley
1:40 Mixing the Dough
3:17 Quick Knead
3:54 Laminate / Stretch
4:57 Shape the Dough
6:18 Cold Proof
7:19 Baking the Loaf
7:48 Oven Set up
8.08 Taste Test

#sourdoughbaking
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