Pain de méteil
Автор: Hungry Shots
Загружено: 2020-10-26
Просмотров: 2139
Описание:
Pain de méteil
In this video I make a forgotten type of sourdough bread (50% rye flour, 50% demi-gris flour). This is a simple bread with a beautiful look, but easy enough to be made by a beginner.
The ingredients are::
175g rye sourdough (100% hydration)
475g organic demi-gris flour (can be replaced with whole wheat flour or - 50% whole wheat and 50% bread flour)
475g organic rye flour
640g water
18g salt
Full recipe and description on my blog at:
http://www.hungryshots.com/2020/10/pa...
If you are a beginner in baking sourdough bread, I would recommend you to first start with the following simple recipe. Every step is explained and no fancy baking tools are used:
• First easy sourdough bread
If you want to find out more about autolyse process, I have a dedicated video at • Autolyse. How to make better sourdough bread?
If you would like to see more videos from me, please subscribe to my channel.
#sourdough #bread #sourdoughbread #paindemeteil #sourdoughrecipe #ryebread
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