你有吃过虎咬狮冰皮月饼吗？免烤月饼！用了3年的好评食谱！天然蔬果色素，随意变换颜色和多种口味！

Описание: 中秋节快到啦，我们家吃月饼是必须有的环节。这期跟大家分享一款放三天都不硬的冰皮月饼，这配方我自己用了好几年家人们都很爱吃。这次的冰皮月饼是虎咬狮口味，名称虽浮夸但很香浓美味哦！

冰皮月饼不硬的做法，当然就是收密封盒子冷藏最多3天。自己做的就尽量在尝鲜期内享用了，最喜欢这款冰皮月饼吃起来味道甜甜的奶香十足，口感软糯拉丝还冰冰凉凉的超好吃！

#我的爱心食谱 #甜品 #月饼 #食谱 #中秋

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📃文字食谱
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请到我们网站🖨️ 打印这食谱或调整食谱的份量 :
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🔪 准备时间 ：2小时
🍲 烹饪时间 ：25分钟
🍽️ 食谱份量 ：9粒
🛠️ 模具 : 50克月饼模

⚪ 冰皮面团
30克 糯米粉
30克沾米粉
20克 澄粉
10克 炼奶
130克 牛奶
20克 细砂糖
10克 玉米油

⬜ 糕粉
15克 糯米粉

🥮 绿豆馅
150克 剥皮绿豆
50克 黄油
75克 糖
300克 清水

🐅 虎咬狮口味
10克 即溶咖啡粉
10克 美禄粉

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The Mid-Autumn Festival is coming soon, and eating mooncakes is a must in our family. In this issue, I would like to share with you a snow skin mooncake that tastes soft even keep it in the fridge after 3 days. I have been using this recipe for several years and my family loves it. This time, the snow skin mooncakes are " Hor Ka Sai" mocha flavor. Although the name is exaggerated, they are very fragrant and delicious!

The best way to make snow skin mooncakes soft is to store them in a sealed box and refrigerate them maximum of 3 days. If you make it yourself, try to enjoy it within the best period. I like this snow skin mooncake the most, it tastes sweet and milky, has a soft, chewy texture and is icy cold, super delicious!

#MyLovelyRecipes #dessert #recipe #mooncake #snowskin

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📃Text Recipe
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Please Visit Our Website🖨️ Print This Recipe or Adjust Serving Size :
https://mylovelyrecipes.com/recipes/d...

🔪 Preparation time: 2 hours
🍲 Cooking time: 25 minutes
🍽️ Recipe Portion: 9 pieces
🛠️ Mold: 50g mooncake mold


🧊Snow Skin Dough
30g Glutinous Rice Flour
30g Rice Flour
20g Wheat Starch
10g Condensed Milk
130g Milk
20g Caster Sugar
10g Corn Oil

⬜ Cooked Glutinous Rice Flour
15g Glutinous Rice Flour

🥮 Mung Bean Paste
150g Split Mung Bean
50g Butter
75g Sugar
300g Water

🐅 "Hor Ka Sai" Flavor
10g Instant Coffee Powder
10g Milo Powder



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🎼 Music by ‪@OrangeHead‬
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⏲时间表 Schedule
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0:00 开场简介 Intro
0:20 准备制作馅料 Filling Preparation
1:01 调制冰皮 Making Snowskin
2:03 炒糕粉 Cooked Flour
2:24 揉冰皮 Knead Snowskin
3:00 制作馅料 Making Filling
4:50 分配份量 Divide Portions
6:32 制作月饼 Making Mooncakes
7:40 视吃和收场 Tasting & Ending



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