How To Make Homemade Pasta From Scratch | Cooking Class In Rome, Italy

Описание: Learn how to make homemade pasta from scratch!
I'll also share how to make tiramisu, ravioli, and a basic pasta recipe that you will love!

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How To Make Homemade Pasta From Scratch

Making fresh pasta at home is simple and rewarding! Here's a basic recipe for fresh pasta using just a few ingredients.

Ingredients:
2 cups all-purpose flour (or 00 flour for a finer texture)
3 large eggs
A pinch of salt
A tablespoon of olive oil (optional, for added richness)

How To Make Tiramisu

Tiramisu is a classic Italian dessert made with layers of coffee-soaked ladyfingers, a rich mascarpone cream, and a dusting of cocoa powder. Here's how to make it:

Ingredients:
For the Coffee Mixture:

1 cup strong espresso or coffee, cooled
2 tablespoons coffee liqueur (optional)
For the Cream Filling:

3 large egg yolks
1/2 cup granulated sugar
1 cup mascarpone cheese (about 8 oz)
1 cup heavy cream (cold)
For Assembly:

20-24 ladyfingers (Savoiardi biscuits)
Unsweetened cocoa powder (for dusting)
Dark chocolate shavings (optional, for garnish)

How To Make Ravioli

Making homemade ravioli is a fun and rewarding process! Here's a step-by-step guide to creating fresh ravioli, including a basic pasta dough and a classic ricotta filling.

Ingredients:
For the Pasta Dough:
2 cups all-purpose flour (or 00 flour for a finer texture)
3 large eggs
A pinch of salt
A tablespoon of olive oil (optional)
For the Ricotta Filling:
1 cup ricotta cheese
1/4 cup grated Parmesan cheese
1 egg yolk
1 tablespoon chopped fresh herbs (like parsley, basil, or thyme)
Salt and pepper to taste
For Cooking & Serving:
Salted water (for boiling)
Your favorite sauce (like marinara, brown butter sage sauce, or pesto)


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