HOW TO CUT A WHOLE CHICKEN INTO 9 PIECES | CHICKEN PREPARATION

Описание: It's hard to imagine a more popular food than chicken, It is one of the most easiest food to fix.
There are a few techniques that are frequently used to cut chicken, Here I have given step by step instruction on how to cut a whole chicken into nine pieces and some general guidelines to consider when handling raw meat.


1. Store raw chicken in a clean, sealed container on the bottom shelf of the fridge

2. Some person might advice not to wash chicken before cutting. Personally I always wash with lemon juice or vinegar.

3. Wash your hands, clean preparation area thoroughly with soap and water before touching raw chicken.

4. It’s safest to use different cutting boards for chopping fruit, vegetables and raw meat. If you only have one, cover it with parchment paper to avoid cross contamination, it works.

5. After cutting, clean work area and wash chicken with lemon or vinegar.



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