I Made Stuffed Candied Lemons: A Recipe Like NO OTHER !
Автор: Tofig Rzayev Life | Cooking Channel
Загружено: 2025-02-12
Просмотров: 1252
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Get ready for an extraordinary culinary experience! I took lemons, cleaned out the inside, and boiled the peels in a sweet syrup. Then, I stuffed them with a delicious minced meat filling made of ground beef, tomatoes, basil, thyme, salt, pepper, and turmeric. To enhance the flavor, I poured freshly squeezed orange juice over them and slow-cooked for an hour. The result? A perfect balance of sweet, tangy, and savory flavors!
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