How To Make Chicken Dansak Indian Restaurant Style | BIR Dansak Recipe

Описание: Chicken Dansak or Chicken Dhansak, well its the same curry, Dhansak seems more authentic due to the spelling. Anyway On this video you will learn how to make Chicken Dansak Indian Restaurant Style. Chicken dansak is a sweet, sour and hot curry accompanied by dhal to make a delicious thick sauce. On this video we show you how to make Chicken Dansak however you can use chicken tikka, pre cooked lamb, vegetable, Paneer, Prawns etc.


Ingredients To Make Chicken Dansak

0.5 tsp Ginger Garlic Paste
salt to taste
1 Chef's Spoon Tomato Puree Paste (2.5 Tbsp)
3 Chefs Spoon pre cooked Dhal
8 Pieces Pre cooked Chicken
1 tsp Mix Curry Powder
¼ tsp Turmeric Powder
1 tsp Chilli Powder (to taste)
3 tbsp Lemon Juice
1 tbsp Sugar (you can use pineapple to get the sweet flavours0
250-300ml Base Gravy

Related Video To Watch

How To Make Ginger Garlic Paste, Tomato Puree Paste and Service Onion -
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How To Dhal
   • How To Make Dhal | How to Make Tarka Dhal ...  

How To Make Base Gravy
   • How To Make Indian Restaurant Style BASE G...  

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