RONAN SAYBURN MS - 2020 SKILLS EXCHANGE DEVELOPMENT PROGRAMME
Автор: Chania Morritt-Smith
Загружено: 2020-08-22
Просмотров: 91
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In conversation with Master Sommelier Ronan Sayburn at 67 Pall Mall, St James.
Over the years, the Distell Inter Hotel Challenge successive Wine Steward winners have gone to spend time with the superb sommelier team at 67 Pall Mall, St James, London. How privileged they have been as Head Sommelier Ronan Sayburn MS has been in the wine business for 20 years, having huge experience and been enormously successful having worked for a number of leading companies. He was with the Le Manoir Aux Quat’ Saisons, Pied à Terre and wine merchant OW Loeb. He was also at the Greenhouse restaurant (which has the UK’s largest wine list of 3,400 bins), Director of Wines & Spirits for the Hotel du Vin group (14 hotels), and Gordon Ramsay group as Executive Head Sommelier for 8 years. He was Head of Wines for the prestigious Dorchester Collection, among them the 3 Michelin starred Alain Ducasse restaurant and Wolfgang Puck.
Ronan is a Master Sommelier, a previous winner of the UK Sommelier of the Year competition, and has twice represented the UK in the European Sommelier competition. He currently runs his own consultancy and wine training company – The RS Wine Academy, specialising in managing private portfolios, wine training to the trade and public and wine events. We are delighted that Ronan Sayburn MS has been able to join our Skills Exchange Development Programme in August.
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