Whey Bread Recipe - Rustic & Simple!
Автор: Cooking Easy
Загружено: 2025-04-13
Просмотров: 1304
Описание:
Discover how to make a rustic rye-wheat bread using whey instead of water! This easy homemade bread recipe combines 500g of rye and wheat flour, 300ml of whey, yeast, sugar, salt, and a bit of oil. After kneading and resting the dough twice, we bake it in a hot oven for a crunchy crust and soft, flavorful crumb. Perfect with butter or your favorite spread!
Ingredients:
• 300ml whey
• 500g rye + wheat flour
• 1 tsp sugar
• 1 tbsp salt
• 1 tbsp vegetable oil
• Yeast
Baked at 450°F for 15 mins, then 400ºF for 45 mins. Give it a try and taste the difference whey makes!
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