Past, Present, and Future of Food Cooperatives in the SF Bay Area
Автор: Oakland Public Library
Загружено: 2022-10-24
Просмотров: 129
Описание:
A panel discussion on how food cooperatives have been an integral part of both the food and justice movement, and workplace democracy in the San Francisco Bay Area since the Sixties; moderated by Shanta Nimbark Sacharoff, author of Other Avenues are Possible: Legacy of the Peoples Food System of the San Francisco Bay Area. Shanta begins the conversation with an explanation of how the food coop movement began and was galvanized by other activism of the 1960s and 70s. Next, four other food co-op workers; Celia LoBuono Gonzalez of Other Avenues Food Coop in SF, Sue Lopez from Arizmendi Pizza and Bakery Coop in SF, Paula Schnese from Cultivate Community Food Coop in Benicia, Ca. and Jameelah Lane of Deep Food Coop in Oakland discuss the benefits, joy, adventure and challenges of organizing and maintaining food cooperatives.
This discussion was part of the Oakland History Center's 2022 Fall History Series, and was presented live on October 12, 2022.
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