Red Bean Soup | Smooth & Comforting Hong Kong Dessert Made Easy | Mini Spoon Asia | 紅豆沙

Описание: 🍲 A Classic Cantonese Sweet That Warms the Heart
Welcome back to Mini Spoon Asia! Today we’re recreating one of the most beloved traditional Chinese desserts — Red Bean Soup (紅豆沙).
Warm, comforting, and naturally sweet, this timeless dessert is a staple in Hong Kong dessert shops and family kitchens alike.

But this time, we’re keeping it simple and authentic — no shortcuts, just red beans slowly simmered until soft, then gently processed to achieve that famous smooth, “sandy” texture Hong Kong–style red bean soup is known for.

✨ Whether you enjoy it warm on a rainy day or chilled as a refreshing dessert, this silky red bean soup is pure comfort in every spoonful.

❤️ Smooth, fragrant, and perfectly balanced — a nostalgic dessert that never goes out of style.

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📌 【Disclaimer – English】
This video is for general cooking and educational purposes only. All recipes and suggestions are provided in good faith based on personal experience. Please adjust ingredients and methods according to your dietary needs. If you have any medical conditions, dietary restrictions, or food allergies, consult a professional before trying the recipe. Mini Spoon Asia is not responsible for any outcomes resulting from the use of this content.

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#MiniSpoonAsia #RedBeanSoup #紅豆沙 #HongKongDessert #AsianDessert #CantoneseSweets #HomeCooking #TraditionalDessert #ComfortFood #HongKongFlavors