Hay Day Kitchen: Pumpkin Soup! 🥣

Описание: With pumpkins still in season and as nights are getting colder, Hay Day Kitchen is here with a special Hay Day product that is sure to warm you up!

Give Pumpkin Soup a try! We’ve prepared an easy recipe and a video for you to follow along step-by-step.

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Ingredients!

• 3 cups Pumpkin
• 1 Onion
• 1 Carrot
• 3 tbsp Honey
• 2 tsp Salt
• 2 1/4 cups Water
• ½ cup Cream
• 3 tbsp Butter
• Fresh coriander

• Prep time: 1 h
• Servings: 2-4 portions
• Equipment: Pot, stove, cutting board, knife, peeler, measuring cups & spoons/scale, wooden spoon, hand blender

Method!

• Peel and cut pumpkin, onion and carrot into cubes and set aside as the pot heats up.
• In a pot, heat up butter and honey.
• Add vegetables and cook for 10 minutes on high heat.
• Stir occasionally until vegetables start to soften and turn golden.
• Pour in water and season with salt.

• Bring to boil, then simmer on medium heat for 10-15 minutes until vegetables are fully cooked.
• Mix in the cream, then proceed to purée the soup with hand blender.
Once nice and creamy, pour into a bowl and decorate with some fresh coriander.

Tip: If you would like it spicy, add in 1/3 of fresh chili, ½ tsp of grated ginger, 2 sliced garlic cloves with the vegetables. Then replace the cream with coconut cream and garnish with 1 tbsp of lime juice and fresh coriander.

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