Guitar Slinger's Kitchen
Cooking fresh and tasty dishes, with helpful tips and tricks, so anyone can cook with ease! Meals large and small, no dish is too much for this kitchen, this should be a lot of fun!
I hope you enjoy my channel, please subscribe and share with a friend if you learned something or were simply entertained by my videos! :) Thank you so much for stopping by! ROCK ON!! From the Guitar Slinger's Kitchen! ON TO THE NEXT MEAL!
WLAV 40th Anniversary- Tetrad Band fronting Lover Boy and Mark Farner from Grand Funk Railroad...
How to: Picking or choosing the perfect Pineapple: Underripe or overripe?
Woodobo Barbacoa!? Review of The Wooded Beardsman’s spice blend: Is it good?
The Wooded Beardsman - WOODOBO unboxing, excellent spice mix! 😎
First fire with my wazoo, cooking some hotdogs, bushcraft fire 🔥
How to cook Pheasant backs & Ramps (Dryads Saddle & Wild leeks)
Grand Rapids Coffee Roasters!
Picanha! Reverse seared steak, cold grill & torch method, bottom sirloin
THE BEST Ribeye Steak, reverse seared, med-rare : Oven to cast iron skillet
Homemade Chili Powder: How to make chili powder; Ancho & Guajillo
How to make Chili Cilantro Salsa, made with roasted peppers!
Ahhhh, frog legs...😋
Cowboy Baked Beans : Rustic bacon beans with chili paste & roasted peppers
Dan's Birthday 2018
Guacamole Dip: w/homemade pan fried, lime corn chips; great with burritos, tacos or sandwiches
Chili Paste: Red chili sauce! Red chili purée, chili, enchiladas, burritos
Awesome cheesy chicken stacked enchiladas in green chili sauce : Green gravy
Awesome Mexican Green Chili Sauce - Anaheim or Cubanelle: roasted Green Gravy
Chicken Bone Broth: Super Chicken Stock, Awesome Bone Stock
How to make THE BEST Crème fraîche! Better than sour cream for Stroganoff!
Alcohol Ink and Resin : Fluid art at Guitar Slingers Art Studio!
Deep frying Bluegill : Ice fishing, January, 2018!!
How to make Venison White Castles! These are awesome!
Tetrad Band jammin' at Shots: (Cover) Comfortably Numb!
Steak and Veggies!!!
Chicken Enchiladas in Green chili sauce: Easy stacked method
Easy: Creamy German Potato Soup/Chowder - With tender Rivel noodles you’ll love
Quiche: with asparagus, mushroom, bacon, peppers & onions w/sriracha
Cooking smoked sausage with my Fresnel lens!
Grillin’ venison sliders in October!!! :)