Romandian Masala
Welcome to Romandian Masala! I’m Andreea, a passionate food creator exploring flavors from around the world through my recipes.
This channel began as a virtual culinary journey across global cuisines, and along the way, I discovered a deep love for food photography and videography. Now, you'll find a delicious mix of:
Authentic & creative recipes from around the world
Behind-the-scenes of food photography & videography
Occasional food-focused travel and inspiration from local cultures
Whether you're a food lover, a fellow creator, or just here for the aesthetics, there’s something tasty for you here.
Don’t forget to subscribe and join me on this flavorful journey!
Gazelle Horns Recipe - Kaab el Ghazal Recipe
The BEST Cheese Pastries - Briouat Recipe - Briouates au Fromage
Chicken Tagine Moroccan Style - Moroccan cuisine - Moroccan Recipe
Gua Bao Bun Recipe - Taiwan - Pork Steamed Buns
Chicken Biryani Recipe in English - Indian cuisine
Chicken Adobo Recipe - Filipino Food Recipes - Global Cuisine Recipes
Larb Recipe - Lao Food /Laotian Food - Minced Beef Salad - Minced Beef Recipe
Burmese Coconut Cashew Semolina Cake - Sanwin Makin recipe - Burma (Myanmar)
Myanmar food - Khow Suey Recipe (Burmese Curry Recipe)
Tapioca pudding recipe | Vietnamese tapioca pudding with coconut and banana | No sugar dessert
Pho recipe - vegan | Vietnamese soup Pho recipe - Vegan recipe #vegetarian #vegan #vietnam
Vietnam - Gỏi cuốn recipe with gỏi cuốn sauce - Vietnamese rolls with peanut sauce
Mango sticky rice recipe - Thailand - Sticky rice with coconut milk
The best Thai Curry - How to make authentic Thai Curry - Yellow Thai Curry Recipe
Brunei Darussalam - Beef Rendang recipe - Bruneian cuisine
Malaysia - Malaysian cuisine - Kuih Dadar (Green Coconut Pancakes)
Malaysia - Malaysian cuisine - Rojak/Rujak - Vegan sweet salad with soy sauce and peanuts
Malaysia - Malaysian Cuisine - Laksa #curry #noodles #laksa
Indonesia - Indonesian cuisine - Pie Susu Bali (Balinese Milk Tarts)
Indonesia - Gado Gado recipe (Vegetable salad with tofu and peanut butter dressing)
Indonesia - Indonesian Cuisine - Chicken Satay/Indonesian Sate
Maldives - Maldivian Cuisine - Dhon Riha (Tuna Curry) and Saagu Bondibai (Tapioca Pudding)
Sri Lanka - Sri Lankan cuisine - Lamprais (Lomprijst) and Wattalappam/Watalappan
Bhutan - Bhutanese cuisine - How to make Momos, Puta (Noodles) and Khur-Le (Buchkwheat crepes)
Nepal - Nepali Cuisine - Chatamari and Thukpa recipes #nepal #internationalfood #asianfood
Pakistan - Pakistani food - Chicken Karahi, Haleem and Kheer (rice pudding)
Bangladesh - Bengali Cuisine - Chingri Malai Curry (Prawn Curry), Labra (Vegetable Stew), Rasgulla
The BEST naan ever! 3 types of flatbread found in South Asia - Naan, Lachha Paratha and Roti/Chapati
Afghanistan - About Afghan cuisine - Kabuli Pulao, Lentils Bolani and Sheer Pira #afghan
India - About Indian Food - Butter Chicken, Dal Makhani and Kulfi | World cuisine series