How to cook | Roast beef | easy recipe | Chef Tsuji
Автор: Tsuji Cooking Recipe
Загружено: 2020-07-30
Просмотров: 42
Описание:
【ingredients】
250g beef shoulder(or thigh or loin)
2.5g salt (1% to the meat)
50ml vegetable oil
1/2 eggplant
1 Abalone mushroom
1/3 5 Star Gourmet truffle sauce
rosemary
【how to cook】
a block of meat changes to a delicious roast beef
sprinkle salt on the meat and leave for 10 min
you can use thigh or loin meat as long as it is a block
try to avoid fat when choosing the meat
put the meat in a ziploc
add 50 ml of vegetable oil, take out the air and close it
boil water and put it in the pot of the rice cooker
use a thermometer and add water until it becomes 75℃
put the meat that is in the ziplock in the pot and put it in the rice cooker
close the lid and keep it warm for 25 min
take out the ziploc and check the surface is brown
if the liquid inside is reddish brown, it means that it is cooked inside
take the meat out of the ziploc
put a frypan on high heat, and add vegetable oil
you can eat it like this, but cook the surface to add smell
if the surface is burned a little, it's done
leave it for a while
※leaving it will keep the juice from the meat inside
cut eggplant
break the mushroom
cook the eggplant and mushroom with the frypan that was used before
add a little vegetable oil, and cook
put the heat on medium and cook
put 5 star gourmet truffle sauce in a pot and heat it
cut the beef to the size you want
serve
pour 5 star groumet truffe sauce on top
put rosemary on the side and it's done
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history of chef tsuji testuya
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graduated tsuji cooking school France
trained at a star restaurant Jacques DECORET in France
after returning to Japan, Deputy chef at L'AUBERGE DE L'ILL, Hiramatsu, La suite
experienced making a range from appetizers to desserts, but felt that there was a distance between the kitchen and the customer. He could not tell his opinion to the customers and could not hear the opinion of the customers
started a catering services to "see the happiness of the customers through communication"
with his techniques and friendliness, there are many repeaters
Official LINE:https://lin.ee/hEuxF9l
Official Instragram : / 5star_gourmet_tsuji
Official Twitter : / 5startsuji
Official Facebook : / 5star-gourmet-tsuji-108426647332446
website :https://5stargourmet.work/
#recipe #cooking #chef #Japaneserecipe #stayhome #stockpile
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