Vrat Wale Aloo Puri | Kuttu Ke Atte ki puri | Rasse wale Aloo | Chef Jaspreet Singh | 13 Kitchen
Автор: 13 kitchen
Загружено: 2021-10-10
Просмотров: 261
Описание:
Vrat Ke Aloo Puri is popular recipe during fasting other than sabudana khichdi. Puri generally made with Singara (Water Chestnut) or Kuttu (buckwheat) flour, as these two flours are eligible to eat during fasting. Looks wise these puri may not score point as they are dark in color and not really appealing to eyes but it taste delicious.
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