Dahi Vada Recipe in Appam Pan (Fat Free) - Dahi Bhalla - Indian Chaat Recipe - Lata's Kitchen

Описание: Dahi Vada or Dahi Bhalla is a very delicious and spicy chaat prepared with moong dal vadas ( lentil dumplings ) dipped in yogurt and topped with sweet and sour chutney & a mix of Indian spices. These fat free dahi vadas are not deep fried, instead are made in Appam / Paniyaram Pan. You can serve these dahi vada / dahi bhalla as a side dish with lunch and dinner or you can have it as an appetizer.

Subscribe to Lata's Kitchen for more Indian vegetarian recipes at http://www.youtube.com/subscription_c...

Facebook Page ►   / lataskitchen  

Google Plus ► https://www.google.com/+lataskitchen

Twitter Handle ►   / lataskitchen  

YouTube Channel ►    / lataskitchen  


Turn ON Captions for English Subtitles.

At Lata's Kitchen learn to cook delicious, vegetarian and authentic Indian recipes. These recipes are easy to cook and great to taste. Follow the simple steps to make great and easy starters, appetizers, breakfast, lunch and dinner recipes.

Here you can find all types of recipes including sandwich, snacks, pasta, dessert, sauce, soup, cookies, vegetable soup, pizza recipes, bread recipes, ice cream recipes, various kinds of kulfi, fresh paneer recipes, Gujarati recipes, south Indian recipes, Punjabi food, chocolate recipes, salad, Indian sweet, delicious cake recipes, pudding, recipes with potato, cabbage and rice.

On my youtube channel, you can also find fast recipes, diet recipes, microwave recipes, vegan recipes, diabetic recipes, yogurt recipes, simple and easy recipes for kids, lunch box recipes, chocolate cake recipe, recipes with cheese, summer drinks, brownie etc.

Here you can find great ideas for a perfect dinner, kitty parties and your special occasions.

I have cooking experience of over 45 years. I always try to innovate new authentic recipes and make great fusions. I also give lots of cooking tips time to time. Please subscribe to my channel for new lip smacking recipes every week.

Lata's kitchen recommends to cook healthy food with the use of fresh vegetables and ingredients only for best taste. Lata's Kitchen is your one stop destination for watching new food recipe videos anywhere anytime. I upload new cooking video every week on my youtube channel and you can watch them www video com online for free.

=============================

Namaste, I'm Lata Jain,
Welcome to Lata's Kitchen

Dahi Vada is a very tasty side
dish prepared with moong dal

Today I'm going to make fat free version without deep frying.
Today I'll be making vadas in Paniyaram pan

Lets see the ingredients required
for making moong dal dahi vada

For this we'll need

1. Washed Moong Dal - 1/2 cup

2. Washed Urad Dal - 2 tbsp

3. Baking Soda - 1 pinch

4. Red chilly Powder - 1 tsp

5. Asafoetida - 1 pinch

6. Sweet and Sour Chutney - 1 cup

7. Salt - 2 tsp , adjust to taste

8. Chaat Masala - 1 tsp

9. Oil - 2 tbsp

10. Fresh Whipped Yogurt - 2 cups

Lets start making moong dal vada

Wash and soak both dals
in water for 6 hours

Blend these dals in a blender

Add extra water only if needed.

Blend it into a thick and coarse
paste without adding water

Whip this paste for about 5 minutes

Add asafoetida

Paste color is getting lighter

Add 1/2 tsp salt and baking
soda to the paste and mix

Take water in a large bowl and
add about 1/2 tsp of salt

Take a paniyaram pan and add small
amount of oil into its cavities

Now turn on the gas and let it heat

Pan is heated, lower the heat and pour about
1 1/2 tsp of batter into the cavities

Cover the pan with a lid, cook
it on medium heat for 2 minutes

Its been 2 minutes, now flip
the vadas to other side

Cover and let it cook from other side too

They are done, now take
them out into a plate

Put these vadas into water

Similarly make all the vadas

Soak the vadas in water for about 10 minutes

You can also refrigerate these vadas and soak them
in water whenever you want to prepare dahi vada

Its been 10 minutes, all the vadas
are ready, now lets serve them

Squeeze extra water out of
the vadas with you palms

Put vadas in yogurt

Vadas are very soft

Let them soak in yogurt for 1 minute

We have used very less oil while making these vadas,
moreover extra oil is has been removed while soaking in water

Take the vadas out into a plate

Pour some yogurt over these vadas

Add chutney

Sprinkle some chaat masala

Sprinkle salt and red chilly powder

Dahi Vada is ready

Moong Dal dahi vada is ready.
They are very tasty.

You can have them as snack or as a
aside dish with your lunch and dinner

You can serve them as
chaat in your kitty party

Thanks for watching Moong Dal Dahi Vada



===========================
Background Music Credits:
"Dream Culture" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/b...