Crafting Single-Origin Bonbons in San Francisco | Check, Please! Bay Area

Автор: KQED Food

Загружено: 2026-02-12

Просмотров: 305

Описание: Reporter Cecilia Phillips heads to Dandelion Chocolate’s 16th Street Factory for “Cecilia Tries It,” trying her hand at making caramel bonbons and getting a behind-the-scenes look at the chocolate-making process from bean to bar.

Support for Check, Please! Bay Area is provided by IRG Stone, Water Heaters Only, Oakland San Francisco Bay Airport, Graham's Port and SF Fire Credit Union.

👉 SUBSCRIBE to watch more Bay Area food videos:    / @kqedfood   👈

🥗 Join us on Instagram➡   / kqedfood
🍔 Like us on Facebook➡   / kqedfood
🍕 Follow us on Twitter➡   / kqedfood

Не удается загрузить Youtube-плеер. Проверьте блокировку Youtube в вашей сети.
Повторяем попытку...

Crafting Single-Origin Bonbons in San Francisco | Check, Please! Bay Area

Доступные форматы для скачивания:

Скачать видео

Информация по загрузке:

Скачать аудио

Похожие видео

Mykonos Meze, Trifecta, Montesacro | Check, Please! Bay Area

Mykonos Meze, Trifecta, Montesacro | Check, Please! Bay Area

Dandelion Small Batch Chocolate

Dandelion Small Batch Chocolate

Inside a Protein Bar Factory | How High-Protein Bars Are Made at Scale

Inside a Protein Bar Factory | How High-Protein Bars Are Made at Scale

Who Actually Makes Trader Joe’s Food?

Who Actually Makes Trader Joe’s Food?

Dancing (and Eating) Through the Night at SF's Bhangra & Beats Festival | Cecilia Tries It

Dancing (and Eating) Through the Night at SF's Bhangra & Beats Festival | Cecilia Tries It

Why American Chinese Restaurants Outnumber McDonald’s

Why American Chinese Restaurants Outnumber McDonald’s

Episode 5: Feve Artisan Chocolatier

Episode 5: Feve Artisan Chocolatier

Ресторан North Beach, House of Nanking, Bon Délire | Check, Please! Bay Area

Ресторан North Beach, House of Nanking, Bon Délire | Check, Please! Bay Area

How Snickers Are Made In Factory: From Raw Peanuts to Final Bar

How Snickers Are Made In Factory: From Raw Peanuts to Final Bar

1 МИНУТА vs 1 ЧАС vs 1 ДЕНЬ РАМЭН

1 МИНУТА vs 1 ЧАС vs 1 ДЕНЬ РАМЭН

Antipastos, The Veg Hub, Coco's Ramen: Check, Please! Bay Area Kids reviews

Antipastos, The Veg Hub, Coco's Ramen: Check, Please! Bay Area Kids reviews

Making artisanal chocolate at San Francisco's Dandelion Chocolate

Making artisanal chocolate at San Francisco's Dandelion Chocolate

DACHA Kitchen & Bar, Pizzeria da Laura, Brigitte Bistro | Check, Please! Bay Area

DACHA Kitchen & Bar, Pizzeria da Laura, Brigitte Bistro | Check, Please! Bay Area

What’s Pop-Ups on the Plaza? | Cecilia Tries It

What’s Pop-Ups on the Plaza? | Cecilia Tries It

Inside a chocolate factory: the process of making Valentine's Day chocolates (The entire process)

Inside a chocolate factory: the process of making Valentine's Day chocolates (The entire process)

Настоящая итальянская пицца, приготовленная в дровяной печи!

Настоящая итальянская пицца, приготовленная в дровяной печи!

I Paid Bakeries $5000 To Recreate AI Wedding Cakes!

I Paid Bakeries $5000 To Recreate AI Wedding Cakes!

$100 Chinese Street Food Challenge in Shanghai!!

$100 Chinese Street Food Challenge in Shanghai!!

10 People vs Geography Quiz

10 People vs Geography Quiz

Exposing The Large-scale Chocolate Industry – From Cacao Farms to Candy Bars

Exposing The Large-scale Chocolate Industry – From Cacao Farms to Candy Bars